Joanna is a former restaurant manager who has a passion for cooking and a deep appreciation for the history of food. She loves to travel, exploring the world and discovering new cultures and cuisines. Joanna studied accounting and controlling at University of Economic in Krakow. She always finds a way to work with people and use her communication and interpersonal skills.
Prior to this, Agata has spent much of her life dedicating her time to volunteer work. She has spent time taking care of homeless children in Ukraine and teaching children from care homes.
Fun fact: Outside of work, she enjoys spending time with family and being creative in kitchen.